CARROT HALWA/GAJAR KA HALWA
Carrot Halwa or Gajar ka Halwa is also known as Gajrela is a sweet dessert pudding mainly associated with North of India.It is made during Diwali, Holi and family celebrations.Many people make it in different methods,either with pressure cooker,microwave or in an open pan which is slow cooked with grated carrots in milk and dry fruits.Almost everyone is addicted to this sweet delicacy and requires no reason to prepare and enjoy.I also made this just for the sake of blogging,but the enjoyment came along the way.As a blogger trying out new recipes and taking pictures is a weekly affair,if not…
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