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CHANNA RAITA

May 1, 2016 by Nithya Leave a comment

It is getting hotter and hotter each day and it is always a chill feeling to have something cold.Usually in summers besides juices,lassis and ice creams, for side dish to the main course i try to include more raitas and salads.As I was wondering what to make something for raita with a twist,this channa raita recipe came as a brain storm to my mind and I ended up in making this.This is a super quick and easy recipe which can made by kids too.As simple as that. I had made channa masala the day before and some of the soaked…

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Snacks, Sundal Recipes

KONDAKADALAI SUNDAL/BLACK CHANNA SUNDAL

October 21, 2015 by Nithya Leave a comment

Black channa is liked by all at home and besides making chole and using them up for chaats I make this sundal regularly at home for evening snacks.These are a store house of proteins and filling to the stomach.Traditionally for Saraswathi Pooja this sundal is made,so thought of posting it today.Since it is, spicy my husband loves it a lot.This can be made as an after school snack and you can add less spices if the kids are eating.Make this flavourful sundal and offer it to the Goddess on the last day of the festive season and invoke her blessings….

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Mango Recipes, Pickles

AVAKKAI PICKLE

June 18, 2015 by Nithya 2 Comments

Avakkai is a type of andhra pickle though it is prepared in other states of south india as well.The speciality of this pickle is the mangoes which have huge yet tender deeds in it and cut in some what big pieces.The taste is also very hot compared to other pickles.As iam a pickle person,I made this

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Chaat, Kids Recipes, Snacks

AAM CHANNA CHAAT

May 2, 2015 by Nithya Leave a comment

Summer time is here and we don’t like to eat anything at all.But there are lots of vitamins and minerals required by our body alongwith lots of fliuds.So keeeping that in view i made this salad chaat which can be a snack too.Whenever you are hungry make this and enjoy.It is loaded with proteins and with mangoes in it makes it all the more tangy.I make this whenever i can and this is so easy to make.You can make this in advance and keep it in fridge and serve chilled.Mangoes and channa are an unusual combo but works well for…

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Authentic Brahmin Recipe, Kuzhambu Varieties, Medium, Rice Accompaniments, Traditional Recipes

PULIKACHAL/TAMARIND RICE MIX/PULIYODHARAI MIX

April 13, 2015 by Nithya Leave a comment

The fondest memories still lie fresh in my mind when i think of pulikachal. My mom used to pack this for journeys when we used to travel from Delhi to Chennai to visit grandparents.The very idea of eating in train with my bro and parents exited me always, everytime. My mom is an expert and eating well her dishes i can judge how tasty they can be though not an exact,replica of hers have sure made an attempt.Now my daughter loves this.So generation after generation, pulikachal is creating waves in my house. Notes

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  • About Me

    Hi, Welcome to my Blog! I am Nithya Ravi a passionate cook and food blogger, author and photographer. I have been involved with food since childhood and have been blogging for more than two years now. I have seen with my mom and grandmothers since my younger days, picking up stories in food and food related things. I dedicate this blog to my daughter and husband who have been in someway or the other involved with my blogging. I also would like to thank my mother-in-law whose is ever supporting and offers every piece of advice I ask for.

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