Chaat, Kids Recipes, Snacks

AAM CHANNA CHAAT

Summer time is here and we don’t like to eat anything at all.But there are lots of vitamins and minerals required by our body alongwith lots of fliuds.So keeeping that in view i made this salad chaat which can be a snack too.Whenever you are hungry make this and enjoy.It is loaded with proteins and with mangoes in it makes it all the more tangy.I make this whenever i can and this is so easy to make.You can make this in advance and keep it in fridge and serve chilled.Mangoes and channa are an unusual combo but works well for…

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Mango Recipes, Pickles

MENTHYA MANGA/INSTANT MANGO PICKLE

Who doesn’t love mangoes and iam no exeption.As everyone i look forward to the mango season and love to make pickles besides enjoying the fruit.The mango season is in full swing now and couldn’t resist making this instant pickle.For this no soaking or standing time is needed,you make it and eat it.Methyam or vendhyam is fenugreek in tamil and it’s unique in flavour in the pickle is simply awesome.It requires less than 10 minutes to make and you can make it with ease.So scroll down for an easy recipe with mango.. Notes Use firm solid mangoes for better taste.

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Dairy Free, Gluten Free, Mango Recipes, Medium, Ovo Vegetarian, Pickles, Vegan, Vegetarian

MANGO THOKKU

Mangoes are in season now and everywhere i can see vendors selling mangoes at a considerably cheaper rate,owing to the large harvest of mangoes this year.I got a large batch of ripe and unripe mangoes this year from a farm of my hubby’s friend.I made sun dried mangoes,instant pickle, Avakkai and my daughter’s favorite pickle Mango Thokku. She will always say i can’t match Pamba,that’s how she calls my mom,but any ways i tried and we all enjoyed. Thokku is made generally from big mangoes which have lots of flesh.It’s always a joy to make pickle with mangoes afterall it…

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Mango Recipes, Pickles

VADU MANGA PICKLE

Vadu manga or Mavadu is nothing but baby/tender mango in brine and spices.It’s a family favourite and is usually prepared in bulk so that it is consumed all round the year.When the mango season is over if you long for mangoes then you can make this in large quantities and store them. Both my MOM and MIL make this and the taste would be divine. Iam a lover of pickles and this is my favourite.This year i made mavadu pickle early,but couldn’t post immediately,so here comes the recipe.The water in which the mangoes are soaked is heavenly with curd rice.Make…

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