We all have corn flakes, oats or wheat flakes with milk and fruits for breakfast. Granola or Museli are tasty versions of breakfast cereal. Regarding granola, it consists of rolled oats, nuts, seeds and honey or any sweetner. I have…
Read morePaneer recipes are most liked by Dhivya and I often include paneer in her diet. It was sometime back I made this recipe and it turned out be creamy and tasty. Flavoured with spices that are used in the North…
Read moreMoti choor Ladoos always fascinated me.Growing up in New Delhi,I have seen in sweet shops halwai making these cute balls in their corners and arranging in decorated trays.Halwai is the man who makes sweets in hindi.We can actually see them making as they usually make on the side entrance of the shops. I have never tried it to make but ofcourse,eaten many times.These are easy to make,if followed the procedure correctly makes it a workable task.The making of the boondis are same as that of regular boondis,but a slight variation.As you will see in the recipe blow,it is not that…
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Hi, Welcome to my Blog! I am Nithya Ravi a passionate cook and food blogger, author and photographer. I have been involved with food since childhood and have been blogging for more than two years now. I have seen with my mom and grandmothers since my younger days, picking up stories in food and food related things. I dedicate this blog to my daughter and husband who have been in someway or the other involved with my blogging. I also would like to thank my mother-in-law whose is ever supporting and offers every piece of advice I ask for.
