We all know Adai is a lentil based crepe and is full of protein and goodness. When we speak of Diabetes or any health related issues nutritionists often recommend the inclusion of wheat in place of rice in the menu….
Read moreCurry Leaves Sevai is an excellant breakfast or evening snack recipe which is an easy to make and filling meal.Usually I make Curry Leaves Rice or Karuveppilai Sadam which has abundant iron content and gives an aromatic feel to the…
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Hi, Welcome to my Blog! I am Nithya Ravi a passionate cook and food blogger, author and photographer. I have been involved with food since childhood and have been blogging for more than two years now. I have seen with my mom and grandmothers since my younger days, picking up stories in food and food related things. I dedicate this blog to my daughter and husband who have been in someway or the other involved with my blogging. I also would like to thank my mother-in-law whose is ever supporting and offers every piece of advice I ask for.
