GULKAND MILKSHAKE
Gulkand is a jam made out rose petals and sugar.Normally you could find this gulkand in the making of pan or betel leaves as a stuffing along with many things.I recently came across a milkshake made out of gulkand and was quite impressed the way it tasted in one the ice cream outlets here in Bangalore.The addition of vanilla ice cream makes it creamy and while blending it becomes frothy and thick.Did you know that gulkand finds a good place in Ayurveda and has been in use to improve digestion and appetite.My grandma used to say it acts as a…
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Hi, Welcome to my Blog! I am Nithya Ravi a passionate cook and food blogger, author and photographer. I have been involved with food since childhood and have been blogging for more than two years now. I have seen with my mom and grandmothers since my younger days, picking up stories in food and food related things. I dedicate this blog to my daughter and husband who have been in someway or the other involved with my blogging. I also would like to thank my mother-in-law whose is ever supporting and offers every piece of advice I ask for.
