BREAD CHANNA
| Servings | Prep Time |
| 6serving | 480minutes |
| Cook Time |
| 20minutes |
|
|
Ingredients
- 1cup Channa masala
- 5 – 6 breadslices
- 1 onion
- a few coriander leaves
- 1/2tsp salt
Instructions
- Take a tawa and drizzle oil and when it gets heated place the bread on it.
- Roast on the other side.
- Place it on a plate.Add channa masala about 2 teaspoons on top of the bread.
- Add coriander leaves and onions.Also add salt and mix well.
- Bread masala is ready to be served.
Recipe Notes
Notes
You can sprinkle some chilli powder or chaat masala over the channa mixture.
Addition of grated carrots,chopped tomatoes along with onions will add to the taste.
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You can also add sev over it and add green chutney and sweet chutney over the masala and serve it as bread channa chaat.