Paneer Tikka/Kids Special
Who doesn’t love starters?Infact there are many among us who end up eating many starters in large quantities and struggle to find place in our stomach for main menu in parties.My daughter is fond of paneer and she was insisting me for long to make these paneer tikka .Being weekend I had time to clic
| Servings | Prep Time |
| 3serving | 10minutes |
| Cook Time |
| 10minutes |
|
|
Ingredients
- 18 – 20 paneerCubes |
- 2tbsps yogurtThick |
- 1/2tsp masalaTandoori |
- 1/2tsp red chilliPowder |
- 1/4tsp chaat masala|
- 1 capsicum|
- 1 onion|
- 1/4tsp methiKasoori |
- to taste salt|
Instructions
- Take paneer cubes and add red chilli powder,tandoori masala,chaat masala and salt to it.Now add kasoori methi
- Add red chili powder,tandoori masala,chaat masala and salt.Now add kassori methi.
- Add now thick curd or yogurt.Mix well.
- Mix well and keep aside for half an hour.
- Take a tawa and add oil to it. Once it gets heated places all paneer cubes and shallow fry on both sides.
- Flip to the other side and fry .
- In a pan take some oil and deep fry cubed capsicum.
- And onion.
- Take all ingredients in a plate
- Arrange and serve in skewers by placing one by one paneer ,capsicum and onion respectively
Recipe Notes
Notes.
You can use pineapple cubes,tomato cubes or cucumber cubes too.
In place of tandoori masala you can add kitchen king masala.
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Adding chaat masala enhances the taste.