TOMATO CHUTNEY
| Servings | Prep Time |
| 1cup | 10minutes |
| Cook Time |
| 10minutes |
|
|
Instructions
- In a small pan add oil and mustard and let it splutter. Add now urad dal, channa dal and when they turn golden brown, add cut tomatoes.Wait till tomatoes turn mushy allow it to cool.
- Transfer it to a blender.
- Grind smoothly.
- Temper with mustard.Serve with idli,dosa,upma or any other tiffin variety.
Recipe Notes
Notes
If adding onions, sautee them first and then add tomatoes.
You can use this as a spread for chapathi.
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You can also add garlic while grinding.